Mid-Autumn Festival 2024: A guide to the best mooncakes in KL and Selangor

As the Mid-Autumn Festival nears, PARKROYAL COLLECTION Kuala Lumpur introduces its exclusive mooncake collection, crafted meticulously for this festive season. The collection features two elegant packaging options. The Premium Celestial set includes four exquisite mooncakes presented in a beautifully designed three-tiered jewellery box, with flavours like Pure Lotus with Double Yolks, Pandan Lotus with Double Yolks, Dragonfruit Lotus, and Baked Mixed Nuts.

For a simpler touch, the Classic Collection set offers the same number of mooncakes in a stylish box with marbled blue and white hues. The flavours in this set include Green Tea Lotus with Single Yolk, Yam Lotus with Single Yolk, Durian Lotus with Single Yolk, and Red Bean Paste.

Additionally, individual mooncakes such as Black Sesame Lotus with Single Yolk and White Lotus Paste with Purple Sweet Potato are available. The promotion for the Mid-Autumn Collection runs until 17 September, with early bird discounts of 15% for orders placed from 8 July to 31 July, and 10% for orders placed from 1 August to 31 August.

(Image credit: PARKROYAL COLLECTION Kuala Lumpur) 

Sofitel Kuala Lumpur Damansara is set to enchant mooncake enthusiasts with an exquisite selection for the upcoming Mid-Autumn Festival. This year, their offerings include two distinct and elegant sets designed to cater to diverse tastes. The Premium Pink Peach Blossom set not only features four delightful mooncakes but also includes a complimentary mini tea set, making it an ideal gift for loved ones. On the other hand, the Classic Turquoise Harmony set offers the same number of mooncakes in a beautifully designed box that exudes sophistication.

What sets Sofitel apart is the variety of mooncakes available. Customers have the option to select from classic baked mooncakes, which are perfect for those who cherish traditional flavours, snow skin mooncakes that offer a refreshing twist, or the highly sought-after Musang King mooncakes known for their rich and creamy durian filling. Each type of mooncake is also available for individual purchase, providing flexibility for those who wish to mix and match.

(Image credit: Sofitel Kuala Lumpur Damansara)

Grand Millennium Kuala Lumpur has an enchanting offering for the upcoming Mid-Autumn Festival. They present two mooncake sets: the Premium Collection, available in refined colour options such as elegant celadon or opulent rose themes, and the Signature Collection, which features a Tiffany blue chest inspired by nature and adorned with a lacquer finish.

Both collections include four artisan baked mooncakes in flavours like Pure White Lotus Paste with Single Yolk, Assorted Fruits and Nuts, Pandan Paste with Single Yolk, and Red Bean Paste.

Early bird customers can enjoy a special 30% discount on all mooncake purchases made from 1 July to 1 August.

(Image credit: Grand Millennium Kuala Lumpur) 

Each year, Ralph’s Coffee introduces a unique mooncake gift box to celebrate the Mid-Autumn Festival with a fresh twist. This year’s design features a luxurious steam locomotive, showcasing exquisite craftsmanship. Inside, a train in the iconic green-white colourway houses six mini mooncakes in two flavours—Coffee and Chocolate Raspberry. These mooncakes are made in Singapore and are available for pre-order in limited quantities at the Pavilion KL store starting 17 August.

(Image credit: Ralph’s Coffee) 

Concorde Hotel Kuala Lumpur is celebrating the festive season with its luxurious Gilded Collection, available in two elegant box designs—square and rectangular. The square option offers sets of two or four mooncakes, including traditional favourites like Pure Lotus Paste with Single and Double Yolk, Japanese Red Bean, Assorted Fruit Nuts, and Black Sesame Lotus. For more adventurous flavours, Sets C and D feature Snowskin with Yam Paste with Single Yolk and Snowskin with Musang King durian.

The rectangular box comes with two mooncakes: Pure White Lotus with Single Yolk and Japanese Red Bean. Mooncakes can be purchased at the hotel’s lobby from 22 July to 17 September, and at Mid Valley Megamall kiosk from 29 August to 17 September.

(Image credit: Concorde Hotel Kuala Lumpur) 

As the Mid-Autumn Festival approaches, Mandarin Oriental Kuala Lumpur introduces a design motif inspired by the ancient Chinese tale of the Jade Rabbit, who sacrificed itself for the Jade Emperor disguised as a beggar. Their Halal-certified traditional baked mooncakes come in various flavours such as Assorted Mixed Nuts, Red Bean Paste, Lotus Paste with Single Yolk, Pandan Paste with Single Yolk, Pumpkin with Melon Seed, and Low Sugar White Lotus Paste.

Additionally, they offer specialty snow skin and chocolate mooncakes in indulgent flavours like Musang King, Pistachio Cream Cheese and White Lotus Paste, Assorted Mixed Nuts and Pandan Lotus Paste. The chocolate mooncakes feature Yuzu Ganache & Hazelnuts Praline, Coconut Pandan Ganache, Streusel & Roasted Coconuts, and Dark Chocolate Hazelnut Ganache & Crunchy Praline. Early bird customers can enjoy a 15% discount on purchases made between 15 July and 15 August.

(Image credit: Mandarin Oriental Kuala Lumpur) 

Venchi’s Mid-Autumn Festival 2024 Collection is inspired by the famous Italian artist Giacomo Balla, blending the traditional elements of the festival with modern futurism. The collection features vibrant colours and geometric patterns that capture the essence of the full moon and the festive spirit. The gift boxes, adorned with rabbit motifs, symbolise reunion and joy.

The collection includes four unique chocolate mooncake flavours: Triple Pistachio, Strawberry Delight, Matchamisu, and Almond Crunchy. With a variety of gift box options, Venchi offers a luxurious treat for the festive season.

(Image credit: Venchi) 

Celebrate the Mid-Autumn Festival with artisanal mooncakes from Yun House at Four Seasons Hotel Kuala Lumpur. Crafted by Chef Ng Meng Loong, a renowned dim sum expert, the selection includes classic baked mooncakes in flavours like Lotus Seed Paste with Single Yolk, Pandan Lotus Seed Paste with Yolk, White Lotus Seed Paste, Red Bean Paste with Almond Flakes, and Traditional Mixed Nuts.

For those seeking something different, the snowskin mooncakes feature innovative flavours such as Musang King, Black Truffle Lotus Seed Paste with Pine Nuts and Honey Kelulut, Bird’s Nest with Black Sesame and Almond, and White Lotus Seed Paste with Seaweed, Black Sugar, and Macadamia Nuts.

Mooncakes are available in boxes of four or sold individually. Orders open on 15 July, with collection from 29 July to 17 September. Early bird orders placed before 15 August receive a 15% discount.

(Image credit: Four Seasons Hotel Kuala Lumpur) 

Shangri-La Kuala Lumpur’s Mid-Autumn Festival 2024 mooncake collection showcases the enduring charm of tradition with its detailed floral designs, vibrant hues, and indulgent flavours. Customers can choose from various gift sets, including the Blossom Bliss Gift Set, a hexagon-shaped box featuring any four pieces of baked mooncakes such as Red Bean Paste with 30-year-old Dried Tangerine Skin, Pandan Lotus Seed Paste with Yolk, Lotus Seed Paste with Double Yolk, and more.

For an elevated experience, the Celestial Treasure Gift Set offers a luxurious two-tiered gift box with eight seasonal baked delicacies and an elegant tea set, encompassing all eight classic mooncake flavours. The Bloom Couture Gift Set is a three-tiered luxury offering containing eight baked mini mooncakes in flavours like White Lotus Seed Paste with Salted Egg Lava, Black Truffle Lotus Seed Paste with Yolk, and Yuzu Lotus Seed Paste with Bird’s Nest.

For snowskin mooncake enthusiasts, the Snowskin Indulgence Gift Set includes eight pieces with innovative flavour combinations such as Musang King, Butterfly Pea Flower Skin and Coconut, and Mango and Passion Fruit. And for durian aficionados, you are sure to appreciate the exclusive Musang King Set, featuring eight mooncakes filled with the rich essence of Musang King durian.

If you’re looking for a cute gift for your little ones, the Lunar Bunny Delights Set is designed to charm children with its creative packaging and delightful flavours, including Chocolate Lava, Toffee Butterscotch, and Pandan Lotus Paste. Early bird savings of up to 15% are available for mooncake purchases made from 10 June to 1 August.

(Image credit: Shangri-La Kuala Lumpur) 

Sichuan Kitchen at Four Points by Sheraton Kuala Lumpur, City Centre presents Moonlit Memento, a mooncake collection inspired by vintage tin boxes. The multipurpose tin box, designed with a bold Biàn Liàn attribute from Sichuan culture, contains four traditional baked mooncakes in flavours like Red Bean, White Lotus Single Yolk, Golden Jade Single Yolk, and Green Tea.

Early bird promotions include a 20% discount for orders placed between 15 July and 15 August, and a 15% discount for orders from 16 August to 16 September. Additionally, a complimentary RM50 cash voucher for dine-in at Sichuan Kitchen is included with every Moonlit Memento purchase.

(Image credit: Four Points by Sheraton Kuala Lumpur, City Centre) 

As the Mid-Autumn Festival draws near, The RuMa Hotel and Residences has unveiled its luxurious mooncake collection to celebrate unity and the rich traditions of this beloved holiday.

This year, The RuMa offers an elegantly designed box containing four unique mooncake flavours, each showcasing culinary excellence and creativity. These flavours include Nyonya Sambal Hae Bee, Honey Longan, Ondeh, and Callebaut 811. These delightful treats not only symbolise the full moon but also embody the warmth of gatherings and the joy of gift-giving during this festive season.

The mooncakes are available for pre-order, with pick-up starting from 24 August. As a special promotion, customers can enjoy a 10% discount throughout the sales period.

(Image credit: The RuMa Hotel and Residences) 

Sheraton Petaling Jaya Hotel presents the YUE Blossom Treasures Collection for this Mid-Autumn Festival, offering a blend of tradition and modernity in a sophisticated leatherette box with opulent exterior motifs in Pink Rose, Blue Aster, and Orange Pansy designs. The collection includes three sets: the Classic Baked Mooncake set with traditional flavours like Pure Lotus Paste and Red Bean Paste; the Premium-Classic Baked Mooncake set featuring luxurious options like Black Truffle Lotus Paste with Single Yolk; and the Artisanal YUE Snowskin Mooncake set with unique flavours such as 70% Dark Chocolate and Strawberry Yogurt.

For a more luxurious gift, the YUE Premium Mooncake gift box comes with six Premium-Classic Baked Mooncakes, a five-piece Chinese tea set, and an exclusive tea blend, all housed in an elegant box with a gold exterior and red details.

Guests can also purchase individual mooncakes to create personalised selections. Early bird promotions offer boxes at RM128+ with limited availability, and each mooncake box set includes a complimentary RM100 voucher for selected F&B venues at Sheraton Petaling Jaya Hotel.

(Image credit: Sheraton Petaling Jaya Hotel) 

For this festive season, Royce’ is offering an exclusive selection of premium chocolates to enhance your celebrations and gifting traditions. For the first time in Malaysia, they are presenting a unique collection as an alternative to traditional mooncakes. The Mid-Autumn Fair features Royce’ Chocoman ‘Mid-Autumn Festival’, Petite Truffle varieties in ‘Praline’, ‘Orange’, and ‘Kirsch’ flavours, as well as Nama Chocolate ‘Roasted Sweet Potato’. This special range will be available at all Royce’ boutiques and online from 1 September to 30 September.

(Image credit: Royce’ Chocolate)

Lady Yi’s Tea House at Four Points by Sheraton Kuala Lumpur, Chinatown, is celebrating the Mid-Autumn Festival with its Lunar Treasures Mooncake Collection. This year’s collection features new additions to their popular mooncakes and a gift box inspired by local artist Alice Chang’s work. The new mooncakes include Baked Chocolate and Baked Musang King, adding to their existing lineup of Lady Yi’s Signature 11 Treasures Tea mooncake, White Lotus With Single Egg Yolk, Red Bean, and Green Tea mooncakes. The collection highlights tradition and nostalgia, symbolised through phoenixes and lanterns on the gift box. All mooncakes are crafted in a halal kitchen and are certified pork-free. Early bird discounts of 15% are available until 18 August.

(Image credit: Four Points by Sheraton Kuala Lumpur, Chinatown) 

Banyan Tree Kuala Lumpur has introduced Malaysia’s first mooncake packaging with Augmented Reality (AR) features for the upcoming Mid-Autumn Festival. The collaboration with Malaysian artist Joee Tee, known for her semi-abstract art that blends traditional and contemporary elements, brings a unique touch to this year’s celebration.

The Joyous Blossoms collection showcases Tan’s artwork featuring flowers that symbolise love and prosperity, along with butterflies representing joy. This collection includes four medium-sized mooncakes in traditional flavours such as White Lotus Paste with Single Egg Yolk, Pandan Lotus Paste with Single Egg Yolk, and Yam Lotus Paste with Single Egg Yolk, capturing the authentic tastes cherished for generations.

(Image credit: Banyan Tree Kuala Lumpur) 

Pavilion Hotel Kuala Lumpur, under the esteemed management of Banyan Tree, presents the enchanting Moonlit Majesty collection. This year’s collection is adorned with mesmerising artwork by the same Malaysian artist Joee Tee, featuring the majestic Dragon motif. Symbolising power, wisdom, and longevity, the Dragon perfectly aligns with the auspicious Year of the Dragon in 2024.

Dive into a symphony of flavours that will tantalise your taste buds. Experience the delightful crunch of Assorted Nuts & Sun-Dried Fruits, the aromatic allure of Pandan Lotus Paste with Single Yolk, Tiramisu Lotus Paste with Caramel Lava, and Nyonya Red Bean Paste with Salted Mung Bean filling. Each mooncake promises a journey of taste and tradition, wrapped in the elegance of the Dragon’s legacy.

(Image credit: Pavilion Hotel Kuala Lumpur)

Amari Kuala Lumpur is celebrating the Mid-Autumn Festival with a selection of handcrafted mooncakes, presented in two beautifully designed boxes. The Premium Jade Treasure Box features a four-tier drawer design and includes four snowskin mooncakes, available in flavours like Pea Flower Musang King and Dragon Fruit Red Bean. Customers can choose either flavours or a mixed selection of both.

The Floral Blossoms Gift Box offers traditional baked mooncakes with flavours such as Pandan Delight, Pure Lotus with Single Egg Yolk, Matcha Red Bean Omichi, and Black Sesame Yam.

(Image credit: Amari Kuala Lumpur) 

This season, Oversea Restaurant reveals its latest mooncake collection, featuring a variety of flavours and two exclusive limited editions to satisfy every preference. Introducing two special flavours: Snowy Tangy Yuzu and Snowy Hazelnut Chocolate Ganache mooncakes, limited to just 1,000 pieces each. These mooncakes are handmade to provide a rich taste experience with a balanced sweetness.

For gifting, the Moonlit Elegance Gift Set includes four mooncakes: Lotus Mooncake, Golden Starlight with Single Yolk Mooncake, Golden Emerald Mooncake, and Noble Delight with Single Yolk Mooncake.

The Aurora Snowy Gift Set offers six mooncakes with unique combinations like Green Tea with Red Bean, Lotus with Sesame, Noble Delight with Mango, Chocolate with Coffee, Green Tea with Lemon, and Golden Tangerine with Lychee.

(Image credit: Oversea Restaurant)